{"id":1247,"date":"2020-11-12T20:27:00","date_gmt":"2020-11-12T20:27:00","guid":{"rendered":"https:\/\/staging-a-us-west-2-blog.pxg.cloud\/?p=1247"},"modified":"2021-06-16T20:18:24","modified_gmt":"2021-06-16T20:18:24","slug":"inside-the-ropes-with-gary-player-and-zach-johnson-part-three","status":"publish","type":"post","link":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/videos\/inside-the-ropes-with-gary-player-and-zach-johnson-part-three\/","title":{"rendered":"Inside the Ropes with Gary Player and Zach Johnson &#8211; Part Three"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-rich is-provider-embed-handler wp-block-embed-embed-handler wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Best &amp; Worst Masters Tournament Dinners\" width=\"1200\" height=\"675\" src=\"https:\/\/www.youtube.com\/embed\/3OZyYsFxd0w?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p>When it comes to the most exclusive dinner in golf \u2013 the Champions Dinner at The Masters \u2013 some of them are certainly more entertaining than others. PXG Brand Ambassador Gary Player and PGA TOUR Pro Zach Johnson reminisce on their own experiences in this fun interview.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>When it comes to the most exclusive dinner in golf \u2013 the Champions Dinner at The Masters \u2013 some of them are certainly more entertaining than others. PXG Brand Ambassador Gary Player and PGA TOUR Pro Zach Johnson reminisce on their own experiences in this fun interview.<\/p>\n","protected":false},"author":12,"featured_media":1251,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[35,41],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/wp-json\/wp\/v2\/posts\/1247"}],"collection":[{"href":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/wp-json\/wp\/v2\/comments?post=1247"}],"version-history":[{"count":3,"href":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/wp-json\/wp\/v2\/posts\/1247\/revisions"}],"predecessor-version":[{"id":2678,"href":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/wp-json\/wp\/v2\/posts\/1247\/revisions\/2678"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/wp-json\/wp\/v2\/media\/1251"}],"wp:attachment":[{"href":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/wp-json\/wp\/v2\/media?parent=1247"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/wp-json\/wp\/v2\/categories?post=1247"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/production-a-us-west-2-blog.pxg.cloud\/the-range\/wp-json\/wp\/v2\/tags?post=1247"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}